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F&B Executive

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Onsite

F&B Executive

Recruit Now Singapore Pte Ltd

F&B Executive

Skills

Digital Transformation

1 month ago

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Important information


Contract type:

Permanent

Salary:

SGD 28,800 – SGD 38,400 / year

Work mode:

Onsite

Published on:

22 September 2026

What they need


  • Gross $2800 higher
  • Global business services company with operations in over 20 countries
  • Part of an established international organization with a strong corporate presence
  • Stable company with long-term career development opportunities
  • Collaborative and inclusive workplace that values customer service excellence

Our Client, is a global business process outsourcing (BPO) company that helps businesses improve their day-to-day operations through document management, digital transformation, workplace services, mailroom management, and business support solutions, is inviting qualified candidates to fill the position of F&B Executive.

RESPONSIBILITIES:

  • Ensure all conference rooms and pantry areas are clean, tidy, and well-maintained at all times.
  • Set up and prepare meeting rooms, ensuring all amenities, equipment, and supplies are fully stocked and ready for use.
  • Arrange refreshments, beverages, and catering for meetings, corporate events, and functions.
  • Welcome clients and visitors to meeting rooms while providing a professional hospitality experience.
  • Monitor pantry inventory and replenish food, beverages, and supplies as required.
  • Report and coordinate the repair of faulty equipment or facilities with the relevant departments.
  • Liaise with vendors for catering services, pantry supplies, and equipment maintenance.
  • Maintain cleanliness of pantry areas, including washing up and completing daily closing duties.
  • Respond promptly and professionally to guests' enquiries, feedback, and requests to ensure excellent customer service.
  • Support the smooth day-to-day operation of conference rooms and workplace hospitality services.

REQUIREMENTS:

  • Diploma and above
  • Minimum 2–3 years of experience in Hospitality, Food & Beverage, or Customer Service
  • Food Hygiene Certification is an advantage

OTHER INFORMATION:

  • Location                              : Raffles Place
  • Working Days/Hours        : 5 days, 8.30AM-5.30PM/ 9AM-6PM
  • Salary: Gross $2800 higher (salary will commensurate according to experience & qualifications)

The Company strives to achieve employee satisfaction and provides conducive working environment, attractive incentives and remuneration to all staff.

Please indicate the below information in your resume:

  • Current & Expected salary
  • Reason(s) for leaving
  • Availability to commence work

We regret only shortlisted candidate will be notified. All applications will be treated with the strictest confidence.

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