F&B Manager

We are seeking an experienced and hands-on Food & Beverage Manager to oversee all Food & Beverage operations across our portfolio of three hotels and a complex of five villas.

The ideal candidate will have a strong background in hospitality, proven experience managing multiple F&B outlets, and the ability to maintain high standards of service, quality, and operational efficiency across all venues.

Key Responsibilities

• Oversee the daily operations of all Food & Beverage outlets across the properties.
• Ensure exceptional guest experiences and consistent service standards across all venues.
• Recruit, train, supervise, and motivate F&B teams.
• Manage staffing schedules, inventory, purchasing, and supplier relationships.
• Monitor budgets, operating costs, food costs, beverage costs, and overall profitability.
• Develop and implement service procedures and operational standards.
• Collaborate with hotel management and kitchen teams to ensure smooth daily operations.
• Monitor guest feedback and implement improvements to service quality.
• Ensure compliance with food safety, hygiene, and health and safety regulations.
• Maintain a strong on-site presence and provide hands-on leadership during daily operations.

Requirements

Requirements

• Proven experience as a Food & Beverage Manager or in a similar senior F&B role within the hospitality industry.
• Experience overseeing multiple restaurants, bars, or other F&B outlets.
• Strong knowledge of restaurant and bar operations, service standards, and cost control.
• Demonstrated leadership and team management skills.
• Excellent organizational, communication, and problem-solving abilities.
• Strong commercial awareness and understanding of F&B profitability.
• Ability to manage multiple venues and work in a fast-paced hospitality environment.
• Fluency in English; additional languages are an advantage.

Benefits

What We Offer

• An opportunity to lead F&B operations across a distinctive boutique hospitality portfolio.
• A dynamic and professional working environment.
• Competitive remuneration based on experience and qualifications.