Filta Enviromental Kitchen Solutions
FiltaFry Technician
Skills
19 days ago
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Important information
Contract type:
Permanent
Salary:
$41,600 / year
Location:
Tomball, TX, USA
Work mode:
Onsite
Published on:
8 October 2026
What they need
About the Role:
Join the Filta Environmental Kitchen Solutions team as a FiltaFry Technician in Tomball, TX — a hands-on, mobile role where you'll make a real difference in commercial kitchens every day. This is a unique opportunity to work independently, build relationships with local businesses, and be part of a growing, eco-friendly service company. If you enjoy working with your hands and love variety in your workday, this could be the perfect fit!
Responsibilities:
- Perform on-site commercial fryer oil filtration and fryer management services at client locations
- Operate and maintain the proprietary Filta micro-filtration equipment and service van
- Manage and dispose of used cooking oil in an environmentally responsible manner
- Build and maintain strong relationships with restaurant and foodservice clients on a regular route
- Monitor fryer oil quality and advise clients on oil life and fryer maintenance best practices
- Complete accurate service records, logs, and client documentation for each visit
- Ensure compliance with health, safety, and environmental standards at all times
Requirements:
- Valid driver's license with a clean driving record — this is a mobile, route-based position
- Ability to lift up to 50 lbs and perform physical, hands-on work in a commercial kitchen environment
- Strong customer service and communication skills with a professional demeanor
- Self-motivated, reliable, and comfortable working independently on a daily route
- Prior experience in foodservice, kitchen equipment maintenance, or a trade is a plus
- Basic mechanical aptitude and willingness to learn proprietary filtration equipment
- Must be punctual, detail-oriented, and committed to delivering consistent, high-quality service
About Us:
Filta Environmental Kitchen Solutions is a global leader in fryer oil management and kitchen sustainability services, proudly serving commercial kitchens across North America for over 25 years. Restaurants and foodservice operators trust Filta to extend the life of their cooking oil, reduce waste, and keep their kitchens running efficiently. Our technicians love working here because of the independence, the supportive team culture, and the satisfaction of providing a service that truly makes a difference.
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