Finance Manager

About the role

As the Finance Manager, you will oversee all financial, accounting, and tax operations for our corporate FnB brands. You will play a crucial role in cost control, inventory valuation, supply chain financial analysis, and strategic budgeting to maximize profitability across all store outlets and central kitchen operations.

Key responsibilities

• Supervise the daily operations of the finance and accounting department, including cash flow management, AP/AR, and payroll
• Monitor and analyze Food Cost (COGS), wastage, and inventory variances across all outlets and central warehouse
• Lead the annual budgeting process, store-by-store P&L analysis, and periodic financial forecasting to support expansion plans
• Prepare and present accurate monthly, quarterly, and annual financial statements to the Board of Directors/C-Level executives
• Ensure full compliance with Indonesian tax regulations (PPN, PPh) and local government restaurant taxes (PB1)
• Lead, mentor, and evaluate the performance of store accountants, auditors, and finance staff

Requirement

• Bachelor's Degree in Accountancy, Finance, or equivalent
• Minimum 5–7 years of working experience in Finance & Accounting, with at least 3 years in a Managerial position within the FnB or Retail industry
• Deep understanding of FnB financial metrics (COGS, food cost percentage, menu engineering analysis, and store-level P&L)
• Strong knowledge of Indonesian tax regulations and PSAK standards
• Proficiency in accounting software/ERP systems (e.g., SAP, Oracle, NetSuite, Jurnal, or FnB POS backend systems)
• Excellent analytical skills, leadership, and high integrity
• An interest in or familiarity with Korean food culture/industry is a strong advantage