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Fine Dining Server

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Onsite

Fine Dining Server

Jims Burgers

Fine Dining Server

18 days ago

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Important information


Contract type:

Permanent

Salary:

$50,772 – $54,080 / year

Location:

Anaheim, CA, USA

Work mode:

Onsite

Published on:

4 October 2026

What they need


Overview

Join our vibrant team as a Fine Dining Server and become the welcoming face of an upscale culinary experience. In this role, you will deliver exceptional guest service, ensuring every patron enjoys a memorable dining journey. Your expertise in food and beverage service, combined with your polished communication skills and attention to detail, will elevate our guests’ experience from the moment they arrive until their departure. This position offers an exciting opportunity to showcase your hospitality talents in a refined environment where professionalism and enthusiasm are celebrated.

Responsibilities

  • Greet guests warmly and guide them to their tables with a friendly and professional demeanor
  • Present menus, explain daily specials, and provide detailed descriptions of food and beverage options, including wine and spirits selections
  • Take accurate orders using POS systems such as Aloha POS or Micros POS, ensuring special requests are noted and accommodated
  • Serve food and beverages promptly, maintaining high standards of presentation and sanitation in accordance with food safety regulations
  • Upsell menu items, including premium wines, cocktails, and specialty dishes to enhance guest satisfaction and increase sales
  • Process transactions efficiently using POS systems like OpenTable or other cash handling tools, including cash, credit cards, and digital payments
  • Maintain cleanliness of tables, utensils, and service stations while adhering to sanitation standards throughout service
  • Engage with guests to foster positive relationships, handle inquiries or concerns professionally, and promote repeat business

Requirements

  • Proven experience in food service or fine dining environments; restaurant experience is essential
  • Strong knowledge of wine, spirits, cocktail preparation, and beverage service techniques
  • Familiarity with POS systems such as Aloha POS, Micros POS, or similar platforms; experience with OpenTable is a plus
  • Excellent customer service skills with the ability to communicate clearly and effectively in a fast-paced setting
  • Demonstrated time management skills to handle multiple tables efficiently during busy hours
  • Basic math skills for processing sales transactions accurately and managing cash handling responsibilities
  • Knowledge of food safety standards, sanitation procedures, and proper food handling techniques
  • Ability to work flexible hours including nights, weekends, and holidays; nightclub or nightlife experience is advantageous
  • A positive attitude with a passion for hospitality and guest relations

Join us in creating extraordinary dining experiences where every guest feels valued. We’re committed to supporting your growth in the hospitality industry by providing a dynamic work environment that celebrates excellence in service.

Pay: $24.41 - $26.00 per hour

Work Location: In person

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