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Fishmonger

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Onsite

Fishmonger

SLO Fish Co.

Fishmonger

Skills

Inventory Management

2 months ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

From $39,520 / year

Location:

San Luis Obispo, CA, USA

Work mode:

Onsite

Published on:

17 August 2026

What they need


Job Summary

Join our vibrant team as a Fishmonger, where you will be at the forefront of delivering fresh, high-quality seafood to our valued customers. Your expertise in fish handling, food preparation, and food safety will ensure that every product meets the highest standards of quality and freshness. This role offers an exciting opportunity to combine culinary skills with customer service in a dynamic retail environment, promoting a passion for seafood and culinary excellence.

Duties

  • Prepare and display fresh fish and seafood products with precision using proper slicing, trimming, and filleting techniques
  • Operate meat processing machines safely and efficiently to ensure consistent product quality
  • Maintain cleanliness and sanitation of work areas following food safety sanitizing procedures
  • Package seafood products accurately for retail sale, ensuring proper labeling and weight measurements
  • Conduct visual inspections to monitor quality control, freshness, and adherence to safety standards
  • Assist customers by providing knowledgeable advice on seafood selection, preparation tips, and cooking methods
  • Manage perishable goods by proper storage, rotation, and inventory control to minimize waste and ensure freshness

Requirements

  • Proven experience in seafood production or retail store environments
  • Strong knife skills with proficiency in slicing, trimming, and meat cutting techniques
  • Familiarity with food safety management practices and sanitizing procedures in a retail or kitchen setting
  • Ability to operate meat processing machinery safely and effectively
  • Basic math skills for weighing, pricing, and inventory management
  • Excellent customer service skills with the ability to communicate product knowledge clearly
  • Knowledge of fish handling, food industry standards, and culinary techniques related to seafood preparation
  • Experience in visual inspection for quality control and managing perishable goods efficiently

About SLO FISH CO - We are a brand new fish market, eatery & distillery about to open our doors in San Luis Obispo. Be apart of our flagship opening team!

Seafood experience is required!

Pay: From $19.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Opportunities for advancement
  • Paid sick time
  • Paid training
  • Store discount

Work Location: In person

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