Lahpet
Floor Manager
Skills
11 days ago
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Important information
Contract type:
Permanent
Location:
Silverstone, Towcester NN12, UK
Work mode:
Onsite
Published on:
10 October 2026
What they need
Job Overview
We are seeking a dynamic and energetic Floor Manager to lead our team and ensure the smooth operation of one of our Lahpet branches based in shoreditch , london . As a key leader on the floor, you will oversee daily service, coordinate team activities, and uphold the highest standards of food quality, safety, and customer satisfaction. Your leadership will inspire your team to deliver exceptional experiences while maintaining efficient workflows and a welcoming environment. This role offers an exciting opportunity to showcase your culinary expertise, hospitality skills, and team management abilities in a fast-paced setting.
Duties
- Supervise daily restaurant operations, ensuring seamless service delivery and high-quality food presentation
- Lead and motivate staff, including servers, bartenders, cooks, and support personnel, fostering a positive team environment
- Oversee food preparation and cooking processes to maintain consistency, safety, and quality standards
- Manage food safety protocols in compliance with health regulations and company policies
- Coordinate with kitchen staff to ensure timely food production and efficient workflow during peak hours
- Oversee bar operations, including bartending duties, drink preparation, and inventory management
- Monitor guest interactions to ensure excellent hospitality service and resolve any issues promptly
- Conduct staff training on food safety, service standards, and operational procedures
- Maintain cleanliness and organization of the dining area, kitchen, and bar stations
- Assist in recruiting, onboarding, and evaluating team members to build a strong workforce
Qualifications
- Proven supervising experience in a restaurant or hospitality environment with leadership responsibilities
- Strong knowledge of food preparation techniques, cooking methods, and culinary best practices
- Experience in bartending or bar management is highly desirable
- Familiarity with food safety regulations and food production standards
- Excellent team management skills with the ability to motivate and develop staff
- Background in restaurant or hotel operations with a focus on customer service excellence
- Ability to multitask efficiently in a fast-paced setting while maintaining attention to detail
- Previous experience with serving or hospitality roles is advantageous
- Leadership qualities that inspire teamwork and uphold high standards of service excellence
- Knowledge of kitchen operations, food presentation, and beverage service techniques
Join us as a Floor Manager where your energy fuels our success! Bring your passion for hospitality, culinary expertise, and leadership talent to create memorable experiences for every guest. We are committed to supporting your growth while providing an engaging environment where teamwork thrives.
Pay: £15.00-£17.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person
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