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BB International Leisure & Resort Development Corp
FOOD SERVER
25 days ago
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Important information
Contract type:
Permanent
Work mode:
Onsite
Published on:
30 September 2026
What they need
- Prepares room for dining.
- Setting decorations, condiments, plates and utensils.
- Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
- Keep kitchen staff informed by noting timing of meal progression.
- Responds to additional patron requirements by inquiring of needs; observing dining process.
- Contributes to tam effort by accomplishing related results as needed.
- Comply with tasks and instructions assigned by the team leader, head chef and supervisors to ensure smooth kitchen operations.
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