Food Service Assistant II - 2027-41

DEADLINE FOR APPLYING: Tuesday, October 20, 2026 or until filled

AT 12:00 NOON

Responsibilities Performs cooking duties

Perform assigned tasks under supervision of lunchroom manager

Maintain standards of safety which include, but are not limited to, caring for and the use of knives, handling chemicals and operating fire extinguisher

Maintain standards of sanitation regarding grooming, clothing, food handling and equipment

Assume leadership in preparation of food within established production system following standardized recipes, preparation and service methods and food handling techniques to insure acceptable standards

Under manager's direction, performs school's menu plan, adjusts for nutritionally equivalent food substitutes, leftovers and plans for emergencies

Receive/record daily money receipts, record daily student/adult participation

Perform duties assigned which may include, but are not limited to, cleaning the kitchen, dining room and receiving platform

Maintain a high degree of confidentiality

Other duties as assigned by site administrator

Position (s) 03276603 6.5.h/9m