Food Technology / Chemical Engineering Intern

We are seeking a motivated and detail-oriented Food Technology / Chemical Engineering Intern to support our technical and operational teams. This internship provides an opportunity to gain practical exposure to quality assurance, production processes, documentation, and workplace safety, depending on the assigned department.

Responsibilities

• Assist with daily production and operational activities under supervision.
• Support quality control and quality assurance procedures.
• Assist in collecting, recording, and organizing production or laboratory data, as applicable.
• Help maintain technical records, reports, and other documentation.
• Assist in monitoring compliance with established quality, hygiene, and safety standards.
• Support process improvement initiatives and other technical projects.
• Perform other duties as assigned by the supervising team.

Qualifications

• Currently pursuing a degree in Food Technology, Chemical Engineering, or a related technical field.
• Must be eligible for an internship or OJT program.
• Basic understanding of quality control, production processes, or laboratory procedures is an advantage.
• Good analytical, organizational, and documentation skills.
• Detail-oriented, responsible, and willing to learn.
• Able to follow workplace safety procedures and established instructions.

Work Location: In person