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Foreman Supervisor

Laxmi Snacks (Real Bites)

Foreman Supervisor

2 months ago

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Important information


Contract type:

Permanent

Salary:

₹300,000 – ₹500,000 / year

Location:

Nadiad, Gujarat, India

Work mode:

Onsite

Published on:

11 August 2026

What they need


Job Description Packing Foreman

Job Title: Packing Foreman
Department: Production / Packing
Number of Positions: 2
Industry: Food Manufacturing / Bakery
Experience: Minimum 3 years in Food Packing / FMCG / Bakery Manufacturing

Job Summary

We are looking for an experienced Packing Foreman with hands-on experience in food/bakery packing operations. The candidate should have strong knowledge of Flow Wrap Packing Machines, machine changeover, basic maintenance, SKU-wise changeover parts, wastage control, and manpower handling.

Key Responsibilities

  • Operate and monitor Flow Wrap Packaging Machines efficiently.
  • Perform machine changeover as per different SKUs and product requirements.
  • Handle and coordinate approximately 30 manpower on the packing shop floor.
  • Ensure smooth and continuous packing operations.
  • Monitor and control laminate/packaging material wastage and take corrective actions.
  • Conduct basic machine troubleshooting and coordinate with the maintenance team for breakdowns.
  • Ensure preventive maintenance of packing machines to minimize breakdowns and production losses.
  • Ensure proper availability and condition of changeover parts as per SKU.
  • Monitor packing machine performance, output, and efficiency.
  • Ensure packing quality, product safety, hygiene, and GMP requirements are followed.
  • Maintain proper production and packing records.
  • Coordinate with Production, Quality, Maintenance, and other departments for smooth operations.
  • Ensure proper manpower allocation, discipline, and adherence to safety procedures.

Required Skills

  • Hands-on experience with Flow Wrap Packing Machines.
  • Knowledge of machine changeover and SKU-wise parts adjustment.
  • Knowledge of packing machine maintenance and troubleshooting.
  • Strong manpower handling and shop-floor management skills.
  • Knowledge of laminate/packing material wastage control.
  • Knowledge of GMP, hygiene, and food safety practices.
  • Good communication and team coordination skills.

Candidate Profile

  • Minimum 3 years of relevant experience in Food Packing / FMCG / Bakery Manufacturing.
  • Candidates with experience in Rusk, Bread, Biscuit or Bakery Product Packing will be preferred.
  • Should be comfortable handling a production/packing team of around 30 manpower.

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