South Sands Hotel
Front of House Supervisor
1 month ago
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Important information
Contract type:
Permanent, Part time
Location:
Weston-super-Mare, UK
Work mode:
Onsite
Published on:
19 September 2026
What they need
Front of House Supervisor
Location: 1-2 Beach Road, South Sands Hotel, Kewstoke, Weston Super Mare BS22 9UZ
Are you an experienced and enthusiastic leader with a passion for exceptional customer service? South Sands Hotel is looking for a dynamic Front of House Supervisor to join our team!
Position: Front of House Supervisor
Hours: Full or Part-Time (including weekends & Bank Holidays)
Pay: £13.00 - £15.00 per hour (including service)
Benefits: 25% staff discount + further discounts on sister businesses
Key Responsibilities:
- Oversee daily front of house operations, ensuring a excellent standard of customer service and guest satisfaction
- Supervise and motivate the front of house team, providing guidance and support
- Manage reservations, handle guest inquiries, and resolve any issues promptly and professionally
- Assist with staff induction, training and development
- Maintain a clean and organised front of house area
Requirements:
- Previous experience in a supervisory role within a restaurant or hospitality environment
- Excellent communication and leadership skills
- Ability to work flexible hours, including weekends and possible split shifts
- Strong organisational skills and attention to detail
Why Join Us?
- Competitive pay rates with service included
- 25% discount on staff meals and sister businesses
- Opportunity to be part of a dedicated and friendly team
- Company pension scheme
If you’re ready to take the next step in your career and join a team in a vibrant restaurant environment, we’d love to hear from you!
To Apply: Please send your CV and a cover letter to [email protected]
Job Types: Full-time, Part-time, Permanent
Pay: From £13.00 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Experience:
- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
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