Full-time Baker

Job Summary

We are seeking a passionate and dedicated Full-time Baker to join our vibrant culinary team. In this role, you will be responsible for preparing a wide variety of baked goods, including bread, pastries, cakes, and other confections, ensuring each item meets our high standards of quality and presentation. Your creativity and attention to detail will help deliver fresh, delicious products that delight our customers every day. This position offers an exciting opportunity to showcase your baking skills in a fast-paced environment while maintaining a clean and organized workspace.

Responsibilities

• Prepare and bake goods such as bagels, muffins, and cream cheese
• Operate kitchen equipment safely and efficiently, including mixers, ovens, dough sheeters, and decorating tools
• Follow food safety protocols and maintain a hygienic workspace at all times to ensure compliance with health regulations
• Maintain responsibility of the revolving inventory of bagels, batters, and cream cheese
• Independently lead food preparation tasks such as dough preparation, ingredient measurement, and portioning to support high-volume production needs
• Maintain inventory levels of ingredients and supplies; report shortages or equipment issues promptly

Requirements

• Proven experience in baking or pastry preparation within a food production or bakery environment - preferred
• Strong knowledge of baking techniques, dough preparation, and food handling safety practices - preferred
• Ability to operate kitchen equipment safely and efficiently with excellent knife skills and attention to detail
• Familiarity with food safety management systems and adherence to recipe specifications for consistent product quality
• Basic math skills for measuring ingredients accurately and managing inventory levels
• Excellent customer service skills when interacting with clients or retail customers
• Ability to work in a fast-paced setting while maintaining a clean workspace and high standards of hygiene
• Previous catering or high-volume bakery experience is preferred but not required

Join us in creating exceptional baked goods that bring joy to our customers! We are committed to fostering a dynamic work environment where your culinary talents can flourish. All roles are paid positions dedicated to supporting your professional growth in the food industry.

Tips are earned on an hourly basis. Typically averaging about 5$-9$/hr additional to your hourly pay.

Pay: From $15.00 per hour

Expected hours: 40.0 per week

Benefits:

• Food provided
• Store discount

Work Location: In person