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Full Time Bar Manager

Exclusive opportunity

Onsite

Full Time Bar Manager

JAVA & JAZZ

Full Time Bar Manager

Skills

Compliance

24 days ago

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Important information


Contract type:

Permanent

Location:

Forest Row, UK

Work mode:

Onsite

Published on:

2 October 2026

What they need


Job Overview

We are seeking an energetic and dedicated Full Time Bar Manager to lead our vibrant bar team and elevate the guest experience. In this role, you will oversee daily operations, ensure exceptional service, and maintain high standards of food safety and quality. Your leadership will inspire your team to deliver memorable moments for our patrons while managing all aspects of bar and food service with enthusiasm and professionalism. This is an exciting opportunity for a passionate hospitality professional eager to make a positive impact in a dynamic environment.

Responsibilities

  • Supervise and coordinate the daily activities of the bar staff, ensuring smooth operations and excellent customer service
  • Oversee food preparation, cooking, and bartending to uphold quality standards and consistency
  • Manage inventory levels, order supplies, and ensure proper food safety and hygiene practices are followed
  • Lead team training on food production, serving techniques, and hospitality standards to foster a motivated and skilled team
  • Monitor compliance with health regulations, food safety protocols, and licensing requirements
  • Create a welcoming atmosphere by engaging with guests, addressing concerns promptly, and promoting a positive environment
  • Assist in menu development by incorporating culinary experience and beverage expertise to enhance offerings

Experience

  • Proven supervising experience in a restaurant or hospitality setting, preferably in bar management or similar leadership roles
  • Strong background in food preparation, cooking, bartending, and serving within a fast-paced environment
  • Demonstrated team management skills with the ability to motivate and develop staff effectively
  • Extensive restaurant or hotel experience with knowledge of culinary practices and food safety standards
  • Familiarity with barista experience or beverage crafting is a plus
  • Experience in food production, kitchen operations, or hospitality leadership that highlights your ability to oversee multiple responsibilities simultaneously

Join us to lead a passionate team dedicated to delivering exceptional service while showcasing your culinary talents!

Pay: £25,420.00-£44,220.00 per year

Work Location: In person

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