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Full Time Chef

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Onsite

Full Time Chef

Bell

Full Time Chef

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent

Location:

Hythe, UK

Work mode:

Onsite

Published on:

23 September 2026

What they need


Overview

We are seeking a passionate and dedicated Full Time Chef to join our new business where a second chef is essential to continue building on our journey to success. This role offers an exciting opportunity to craft delicious, high-quality meals in a dynamic kitchen environment. As a Full Time Chef, you will be responsible for preparing and cooking a variety of dishes, ensuring food safety standards are met, and delivering exceptional dining experiences to our guests. Your creativity, culinary expertise, and commitment to excellence will be vital in maintaining our reputation for outstanding cuisine.

Responsibilities

  • Prepare and cook a diverse range of dishes with precision and flair, adhering to established recipes and presentation standards
  • Manage food preparation processes efficiently to ensure timely service during busy hours
  • Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and equipment
  • Follow food safety protocols rigorously to ensure health standards are upheld at all times
  • Assist in inventory management by monitoring ingredient levels and notifying management of shortages or spoilage

Experience

  • Proven experience in food preparation and cooking within a restaurant or hospitality setting
  • Strong knowledge of kitchen safety procedures and food hygiene standards
  • Demonstrated ability to handle multiple tasks efficiently in a fast-paced environment
  • Familiarity with meal preparation techniques across various cuisines is preferred
  • Previous experience serving guests directly is advantageous but not required
  • Culinary training or certification is a plus but not mandatory if complemented by relevant experience

Join us as a Full Time Chef and bring your culinary talents to life! We value energetic individuals who thrive on creating memorable dining moments while maintaining the highest standards of food safety and quality. This position is paid, offering an engaging environment where your skills will be celebrated and developed.

Pay: £12.71-£13.50 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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