Full Time Chef

We are seeking a passionate Part Time Chef to join our team at the Surfers Paradise Golf Club

As a part-time Chef, you will be responsible for operating the kitchen and delivering a high-quality food and dining experience serving traditional Australian cuisine working alongside our Head Chef.

The following skills, behaviors and qualifications are essential:

• Certificate III in Hospitality (Commercial Cookery) or higher
• Kitchen experience in a club, restaurant, cafe or function environment - minimum 2 years
• Highly organized and motivated
• High standard of personal presentation & hygiene
• I'm Alert Food Safety Certificate
• Must have pride in presenting consistent, well-presented meals
• Experience in stock control and ordering, with budgeting in mind
• Available to work a mixture of lunch & dinner shifts & weekends.
• Excellent communication skills
• Ability to remain calm under pressure and work unsupervised and part of a team
• Functions Experience

This is a permanent/part-time opportunity with consistent weekly hours on a set roster for a confident, hands-on Chef with a proven track record. Immediate start available for the right Chef.

If you are committed to contributing to the great team environment of our Club and are looking for a work life balance, then apply now.