Full Time Chef

The Bailie Hotel is looking for an experienced, reliable and passionate Chef to join our kitchen team. The successful candidate will be responsible for preparing and cooking high-quality food to a consistently high standard, maintaining excellent food presentation, following HACCP and food safety procedures, managing food preparation and stock, and keeping the kitchen clean and organised. Previous experience in a hotel, restaurant or busy kitchen environment is essential. We are looking for someone who works well under pressure, is organised, hardworking and a strong team player. Culinary qualifications are an advantage but not essential. Competitive salary based on experience. Full-time position with opportunities for training and development. If you are passionate about food and hospitality and are looking for your next opportunity, we would love to hear from you.

Job Type: Full-time

Pay: €16.00-€18.00 per hour

Ability to commute/relocate:

• Bailieborough, County Cavan: reliably commute or plan to relocate before starting work (preferred)

Language:

• English (preferred)

Location:

• Bailieborough, County Cavan (preferred)

Willingness to travel:

• 25% (preferred)

Work Location: In person