Kyo & TE'AMO
Full time Shift Lead (Hyde Park)
7 days ago
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Important information
Contract type:
Part time
Salary:
$34,528 – $39,520 / year
Location:
Chicago, IL, USA
Work mode:
Onsite
Published on:
14 October 2026
What they need
Café Shift lead – TE’AMO BOBA & DESSERT
Location: Chicago, IL (On-site)
Company Description
TE'AMO BOBA & DESSERT is an AAPI women-owned bubble tea and dessert café franchise based in Chicago, IL. Recognized by the Chicago Tribune for the Best Non-Alcoholic Drink Menu in 2023, we specialize in premium bubble tea crafted with organic ingredients and unique Asian fusion desserts like cheesecake baos, mochi donuts, and layered cakes. With 20 locations and more on the way, TE’AMO is rapidly expanding and redefining the modern café experience.
Job Overview
We are looking for dedicated and results-driven Café Shift Lead to lead store operations, coach team members, and deliver an exceptional guest experience. The ideal candidate is a strong leader with a passion for food service, team development, and driving sales performance through operational excellence and upselling.
Key Responsibilities
Operations & Cost Management
- Oversee all daily store operations, ensuring efficiency, cleanliness, and quality control.
- Monitor and control labor and food costs to meet profitability targets.
- Track inventory levels and place orders to maintain optimal stock.
Team Leadership & Training
- Train, and develop team members, fostering a collaborative and high-performing work environment.
- Manage team performance evaluations.
- Coach staff on upselling techniques and service standards to enhance sales and customer experience.
Customer Experience & Sales Growth
- Lead by example in delivering excellent customer service and resolving guest concerns.
- Drive product knowledge and upselling strategies to increase average ticket size.
- Implement promotional campaigns and support new product launches.
- Monitor customer reviews and ensure prompt follow-up on feedback.
Qualifications
- 2+ years of management experience in a café or fast-casual food service setting.
- Barista experience required; bubble tea or dessert café experience is a plus.
- Food Manager Certification required.
- Strong communication, leadership, and conflict-resolution skills.
- Detail-oriented, organized, and able to multitask in a fast-paced environment.
- Flexibility to work weekdays, weekends, evenings, and holidays.
- Ability to lift up to 50 lbs and stand for extended periods.
Hiring Stores:
- Chicago Hyde park: 1115 E 55th St, Chicago, IL 60615
- Norridge: 4104 N Harlem Ave, Norridge, IL 60706 (Food Servsafe Certification required)
- Millennium Park: 36 S Michigan Ave, Chicago, IL 60603
Job Types: Full-time
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
Work Location: In person
Job Type: Part-time
Pay: $16.60 - $19.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Relocate:
- Chicago, IL 60615: Relocate with an employer provided relocation package (Preferred)
Work Location: In person
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