Find a jobRecruiters

Functions / Reception Centre Manager

Exclusive opportunity

Onsite

Functions / Reception Centre Manager

The Bank on Collins

Functions / Reception Centre Manager

Skills

Event ManagementFinancial ControlInventory Management

1 month ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent

Location:

Melbourne VIC, Australia

Work mode:

Onsite

Published on:

16 September 2026

What they need


JBS Hospitality Group
BONC Pty Ltd T/as The Bank on Collins
City, Melbourne VIC
Functions / Reception Centre Manager
Full-Time Position
Salary: $79,000 – $85,000 + Superannuation

About the Role

The Bank on Collins is seeking an experienced and motivated Functions / Reception Centre Manager to join our hospitality team in Melbourne.

This is a full-time position responsible for the coordination and delivery of functions and receptions, while also assisting with the day-to-day management and operation of the venue.

The Functions / Reception Centre Manager will be responsible for managing functions from the initial client enquiry and booking through to the successful delivery of each event. The position requires a strong focus on customer service, event coordination, staff supervision and venue operations.

Key Responsibilities

  • Managing bookings for functions, receptions and events.
  • Meeting with clients and conducting venue inspections to discuss function requirements, room layouts, set-up options and available services.
  • Working closely with clients to develop detailed function run sheets, including menus, beverage packages, event timings and service requirements.
  • Coordinating and hosting functions to ensure events are delivered in accordance with client requirements.
  • Supervising front-of-house staff during functions to ensure efficient and professional service delivery.
  • Maintaining consistently high standards of customer service and guest satisfaction.
  • Managing customer enquiries, feedback and complaints in a professional and timely manner.
  • Liaising with kitchen and service teams to ensure the smooth operation of functions.
  • Assisting with staff training, rostering and supervision.
  • Assisting with venue opening and closing procedures.
  • Supporting stock control, ordering and inventory management.
  • Assisting with cash handling and financial control procedures.
  • Preparing invoices and reconciling function payments and expenditure incurred during events.
  • Ensuring functions and venue operations comply with workplace health and safety requirements.
  • Assisting with the overall management and daily operations of the venue.
  • Undertaking other reasonable duties associated with the successful operation of the functions and hospitality business.

Skills and Experience

  • Demonstrated experience in functions, events, hospitality or venue management.
  • Strong knowledge of function and event coordination from booking through to completion.
  • Excellent customer service and communication skills.
  • Demonstrated ability to manage client relationships and respond professionally to enquiries, feedback and complaints.
  • Experience supervising and coordinating front-of-house hospitality staff.
  • Experience with staff training, rostering and day-to-day team supervision.
  • Strong organisational and time-management skills, with the ability to manage multiple functions and priorities.
  • Experience with invoicing, payment reconciliation and basic financial controls.
  • Knowledge of stock control, ordering and inventory management.
  • A sound understanding of workplace health and safety requirements within a hospitality environment.
  • The ability to work effectively under pressure in a busy functions environment.
  • Strong attention to detail and a professional approach to client service.

Qualifications

Relevant qualifications in Hospitality Management, Events Management, Business Management or a related discipline would be highly regarded.

Relevant industry experience may also be considered in conjunction with appropriate skills and demonstrated experience.

What We Offer

  • Full-time employment.
  • Salary of $79,000 – $85,000 plus superannuation, commensurate with skills and experience.
  • The opportunity to work in an established Melbourne hospitality venue.
  • A varied role encompassing functions, events, customer service and venue operations.

Location

The Bank on Collins
Melbourne, Victoria
3000

How to Apply

Applicants should submit a current resume outlining their relevant hospitality, functions and venue management experience, together with a brief covering letter outlining their suitability for the position. Please apply in writing with a full CV / Resume, including references to
[email protected]

The Bank on Collins is an Equal Opportunity Employer.

Due to the large number of resumes submitted for positions advertised, only successful applicants will be contacted.

Pay: $79,000.00 – $85,000.00 per year

Benefits:

  • Employee discount

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

Yunik

Senior Product Manager IA / AI Product Manager

Freelance

Paris, France

Hybrid

Skills

Product ManagementAIIntelligence ArtificielleAutomatisation des processusProduct StrategyData & Transformation Digitale

15 hours ago

Quick apply

LeHibou

Agile Delivery Manager / Scrum Master

520€ / jour

Freelance

94800 Villejuif, France

Hybrid

Skills

PostmanScrumConfluence

12 hours ago

Quick apply

E-Volve

Business Owner / Product Manager confirmé

Freelance

Lille, France

Hybrid

Skills

SQL Queries

8 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools