General Manager

Role Description

This is a full-time, on-site role for a General Manager located in Yogyakarta, Indonesia. The General Manager will oversee daily operations of business, ensuring exceptional customer service, efficient operations, and a welcoming atmosphere for guests. Responsibilities include managing staffing and schedules, overseeing inventory and budgeting, ensuring compliance with operational policies, and developing strategies to enhance guest experience and improve overall business performance. The role will entail collaboration with various departments to ensure smooth operations and uphold the company’s mission of providing a fun, inclusive, and high-quality experience.

Qualifications

Strong leadership and team management skills, with the ability to inspire and guide a diverse team

Experience in operations management, including budgeting, inventory management, and performance monitoring

Knowledge of customer service practices with excellent communication and interpersonal skills

Understanding of the food and beverage or entertainment industry is preferred

Creative problem-solving and strategic planning abilities to drive business growth

Flexibility and adaptability to manage and thrive in a dynamic environment

Previous experience as a manager or in a similar leadership role

Proficiency in relevant business software tools is an advantage

Jenis Pekerjaan: Penuh Waktu

Lokasi Kerja: Tatap muka