General Manager

Wings Etc. General Manager!

Are you looking for a fun and loving work environment where you can thrive? Do you want to lead a highly skilled team to deliver delicious food and exceptional service? If your answer is yes, then we want you!

As the General Manager at Wings Etc., you will be at the heart of our restaurant operations, ensuring that we not only meet but exceed our financial and customer satisfaction goals. Join us for a rewarding career where you'll develop valuable skills, enjoy a supportive atmosphere, and make a real impact on our success!

Key Responsibilities

• Oversee daily operations and ensure compliance with company standards.
• Recruit, interview, and hire hourly staff while maintaining appropriate staffing levels.
• Train and develop employees through our All Star Training Program.
• Prepare weekly staff schedules and manage payroll-related notifications.

Essential Skills

• Strong leadership and supervisory abilities to motivate and guide your team.
• Proficient in analyzing profit and loss statements and managing inventory.
• Ability to ensure guest satisfaction by delivering high-quality products daily.
• Familiarity with POS systems and restaurant technology.

Why Join Us?

• Be part of a dynamic and enthusiastic team that values your contributions.
• Enjoy opportunities for professional growth and development.
• Work in a clean and well-maintained facility with a focus on team spirit.
• Experience a vibrant workplace culture that celebrates success.

Ready to take your career to the next level? Apply now and become a vital part of our Wings Etc. family!

Wings Etc. is a family-friendly grill and pub founded in 1994 by Jim Weaver in northern Indiana, focusing on a casual, non-corporate atmosphere with award-winning jumbo Buffalo wings, extensive sauce options, and a casual vibe. The restaurant chain is known for its \Good Food, Great Times\ philosophy, offering a diverse menu of wings, burgers, and other pub fare, alongside numerous TVs broadcasting sports. It operates as a franchise system with over 80 locations across the U.S. and emphasizes community and an excellent guest experience.

Job Type: fulltime, parttime

Education: No education required

Work location: On-site