General Manager

Teriyaki Madness General Manager

Are you looking for a dynamic work environment where your leadership can truly shine? Do you thrive in a setting that values customer service and team motivation? If you answered yes, then we want you to join our enthusiastic team as a General Manager!

As a vital part of our food service operation, you will have the opportunity to lead a talented team and grow the business in exciting ways. We offer a supportive atmosphere where you can develop your skills and make a real impact. Your role will be crucial in ensuring our customers have a delicious experience every time!

Key Responsibilities:

• Lead and motivate staff to achieve excellence in customer service
• Ensure adherence to company policies and procedures
• Oversee kitchen functions and maintain cleanliness of the facility
• Handle customer concerns with grace and professionalism
• Complete daily reports and manage accounting accurately
• Create employee schedules and manage labor effectively
• Order supplies and maintain inventory levels
• Train and develop team members to reach their full potential

Qualifications:

• Food service experience is a plus
• Strong judgment and decision-making skills
• Detail-oriented and highly organized
• Excellent communication and conflict resolution skills
• Proactive mindset with a focus on growth

Why Join Us?

• Be part of a fun and loving work culture
• Opportunities for personal and professional growth
• Make a difference in a thriving food service environment
• Work with a passionate team dedicated to excellence

If you're ready to take on this exciting challenge, apply now and become a key player in our success!

Our teriyaki love affair started in Seattle. Yes, Seattle, the city by the sea where you can find everything from grunge rock to a coffee shop on just about every corner. This is where we discovered the delicious secret of authentic teriyaki.

Our founders spent years mastering marinating, grilling, chopping, and wok-ing, before setting out to bring hearty, delicious teriyaki to new neighborhoods. In 2016, CEO Michael Haith took over Teriyaki Madness and began the company’s slow and smart growth.

For 20 years, we hand-picked the right people with the fire to grow TMAD. We built shops, processes, technology, and programs to set up a solid infrastructure. Once we established a strong, successful business model, we began franchising, bringing together an elite list of entrepreneurial franchisees.

We established a unique support system for our franchisees, offering unprecedented support with every aspect of operating a restaurant. Combined with our simple menu and integrated technology systems, this made TMAD a game changer in the franchising world.

Today, Teriyaki Madness boldly spans 39 states with 175+ locations. We are an award-winning franchise with no plans to slow down. As our team and franchise system has evolved, our principles have stayed the same:

We are delicious food that happens to be healthy. Not healthy food that is delicious.

Made when you order, and not a single second sooner. We’re teriyaki masters, not mind readers.

Fresh, marinated and grilled meats.

A collection of addictive sauces, made with the best ingredients.

Job Type: fulltime, parttime

Education: No education required

Work location: On-site