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General Manager - Restaurant

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Onsite

General Manager - Restaurant

Frankie Junes Bar + Grill

General Manager - Restaurant

Skills

Budgeting

2 months ago

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Important information


Contract type:

Permanent

Salary:

$65,000 – $85,000 / year

Location:

Caddo Mills, TX, USA

Work mode:

Onsite

Published on:

8 September 2026

What they need


Now Hiring: General Manager

We’re looking for a driven, experienced, and hands-on General Manager to lead our team and oversee daily operations. This role is ideal for someone who thrives in a fast-paced environment, leads by example, and is passionate about delivering exceptional guest experiences.

Responsibilities:

  • Oversee all day-to-day operations of the business
  • Lead, train, and motivate staff to maintain high performance standards
  • Manage scheduling, labor costs, and overall profitability
  • Ensure excellent customer service and resolve guest concerns promptly
  • Maintain inventory, ordering, and vendor relationships
  • Uphold company standards, policies, and health regulations
  • Analyze financial performance and implement improvements

Qualifications:

  • Proven experience as a General Manager or similar leadership role
  • Strong leadership, communication, and organizational skills
  • Ability to manage multiple priorities in a high-volume environment
  • Experience with budgeting, P&L, and cost control
  • Passion for hospitality and team development

What We Offer:

  • Competitive salary (based on experience)
  • Performance-based bonuses
  • Growth and advancement opportunities
  • Supportive team environment

If you’re ready to take ownership, build a strong team, and drive success, we’d love to hear from you.

Apply today and be part of something great.

Pay: $65,000.00 - $85,000.00 per year

Work Location: In person

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