General Manager - Restaurant

NOW HIRING: RESTAURANT GENERAL MANAGER

We are looking for an experienced, driven, and results-oriented General Manager to lead our team and oversee daily restaurant operations. The ideal candidate has a proven track record of success in restaurant management, team development, financial performance, and delivering exceptional guest experiences.

A minimum of 5 years of General Manager experience is required.

KEY RESPONSIBILITIES

• Oversee daily restaurant operations to ensure smooth and efficient service.
• Lead, develop, and hold managers and team members accountable for performance.
• Recruit, hire, train, and retain high-quality employees.
• Manage labor costs, food costs, beverage costs, and overall profitability.
• Monitor sales, budgets, and key performance indicators to drive business results.
• Maintain high standards for food quality, beverage execution, cleanliness, and guest service.
• Ensure compliance with company policies, health codes, and alcohol regulations.
• Create a positive work environment focused on teamwork, accountability, and hospitality.
• Develop strategies to increase sales, improve operations, and enhance the guest experience.
• Oversee scheduling, inventory, ordering, and other essential operational responsibilities.
• Handle guest concerns professionally and maintain consistent service standards.

REQUIREMENTS

• Minimum of 5 years of experience as a Restaurant General Manager.
• Proven experience managing high-volume restaurant operations.
• Strong financial management skills, including budgeting, labor control, and cost management.
• Experience hiring, training, and developing management teams.
• Excellent communication, organizational, and problem-solving skills.
• Ability to lead by example in a fast-paced environment.
• Strong understanding of restaurant operations and hospitality.
• Availability to work nights, weekends, and holidays as needed.

THE IDEAL CANDIDATE

We are looking for a hands-on leader who understands that successful restaurant management requires strong leadership, financial accountability, operational excellence, and a commitment to hospitality. The right candidate will know how to build a strong team, develop future leaders, and consistently deliver results.

If you have at least five years of General Manager experience and are ready for your next opportunity, we would love to hear from you!

APPLY TODAY!

Pay: $60,000.00 - $85,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Work Location: In person