The Chewish Deli

Job Overview
We are seeking an experienced grill cook to join our team on weekends! We are looking for candidates with experience in high volume environments, ideally breakfast and lunch focused restaurants. Be ready to crack a lot of eggs and make a lot of sandwiches. This role is specifically for weekend mornings with a shift scheduled to start at 7:00AM and end at 2:30PM. All our team members get a paid 30-minute break, shift meal, and employee discount. Base hourly pay ranges from $18-$21 per hour and kitchen team members participate in the tip pool, which generally ranges between $8-$10 per hour additional*
Duties
<ul>
<li>Prepare and cook a variety of grilled dishes with precision, ensuring consistency and quality in every plate</li>
<li>Follow established recipes and menu guidelines to maintain flavor profiles and presentation standards</li>
<li>Operate kitchen equipment such as grills and food prep tools safely and efficiently</li>
<li>Maintain cleanliness and sanitation of the grill station according to food safety sanitizing procedures</li>
<li>Monitor food handling practices to ensure compliance with health regulations and safety standards</li>
<li>General cleaning of kitchen and equipment during and at end of service</li>
</ul>
Requirements
<ul>
<li>Previous kitchen experience, specifically working on a grill and ideally in a breakfast focused environment</li>
<li>Experience with high-volume production environments and food safety management practices</li>
<li>Ability to operate kitchen equipment safely while adhering to food safety sanitizing procedures</li>
<li>Excellent food handling skills with an emphasis on quality control and recipe adherence</li>
</ul>
*tip average is not guaranteed, this is based off of historical information
Pay: $18.00 - $21.00 per hour
Expected hours: 15.0 per week
Work Location: In person

Grill Cook - Weekends

Grill Cook - Weekends

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