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Grill Cook/Prep Cook

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Onsite

Grill Cook/Prep Cook

TO Culinary

Grill Cook/Prep Cook

2 months ago

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Important information


Contract type:

Permanent, Part time

Salary:

$22,880 / year

Location:

Houston, TX, USA

Work mode:

Onsite

Published on:

21 August 2026

What they need


Overview

Join our dynamic culinary team as a Grill Cook/Prep Cook, where your passion for food and expertise in kitchen operations will shine! In this energetic role, you will be responsible for preparing high-quality dishes with precision and flair, ensuring every plate meets our standards of excellence. Whether grilling, braising, poaching, or food prepping, you'll play a vital part in delivering exceptional dining experiences. We value culinary creativity, safety, and teamwork—if you're eager to grow your skills in a fast-paced environment, this is the perfect opportunity for you to thrive!

Duties

  • Prepare and cook menu items with a focus on grilling, braising, poaching, and other cooking techniques to ensure delicious and visually appealing dishes.
  • Follow recipes meticulously to maintain consistency and quality across all food offerings.
  • Operate kitchen equipment safely and efficiently, including grills, ovens, fryers, and food production machinery.
  • Maintain cleanliness and sanitation standards by adhering to food safety sanitizing procedures and proper food handling practices.
  • Assist in menu planning and ingredient preparation to support the culinary team’s daily operations.
  • Support high-volume food production while managing multiple tasks efficiently during busy service hours.
  • Ensure all food is prepared according to dietary guidelines and customer specifications, including catering requests and special dietary needs.

Qualifications

  • Previous experience in food service or restaurant environments with a focus on grilling or food preparation preferred.
  • Strong knife skills and familiarity with various cooking techniques such as braising, poaching, and food safety management.
  • Knowledge of food safety sanitizing procedures and proper food handling practices.
  • Experience with menu planning, recipe adherence, and meal preparation in high-volume settings.
  • Ability to operate kitchen equipment safely and efficiently under pressure.
  • Culinary experience in fine dining or catering environments is a plus.
  • Excellent teamwork skills with a proactive attitude toward maintaining a clean and organized kitchen environment.

Embark on a culinary journey where your skills are valued and your passion for food makes a difference! We are committed to fostering an inclusive workplace that supports your growth while delivering outstanding dining experiences every day.

Pay: $11.00 per hour

Work Location: In person

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