Grillman

Job Title: Grillman

Job Location: Parañaque

Job Description:

We are hiring a skilled and dependable Grillman to join our kitchen team in Parañaque. The Grillman will be responsible for preparing and grilling a variety of meats and food items according to company standards. This role requires attention to detail, proper food handling, and the ability to work efficiently in a fast-paced environment.

Key Responsibilities:

• Prepare and grill food items (meats, seafood, vegetables, etc.) following standard recipes and procedures.
• Ensure proper cooking times, temperatures, and food presentation.
• Maintain cleanliness and organization of the grill station at all times.
• Monitor food inventory levels and assist in stock replenishment when needed.
• Follow all food safety and sanitation guidelines.
• Coordinate with kitchen staff to ensure timely and accurate orders.
• Assist in other kitchen duties as assigned by the head cook or kitchen supervisor.

Job Qualifications:

• High school graduate or equivalent.
• Experience as a grillman or in a similar kitchen role is an advantage, but not required – willing to train.
• Knowledge of grilling techniques and food safety standards.
• Ability to work under pressure and handle multiple orders.
• Physically fit and able to stand for long periods.
• Honest, reliable, and a team player.
• Willing to work in Parañaque and follow kitchen schedules (including weekends/holidays if needed).

Job Type: Full-time

Pay: Php695.00 per day

Benefits:

• Paid training

Work Location: In person