Halal Executive

About the role

We are looking for a Halal Executive to manage and monitor the company's Halal compliance, food hygiene and safety requirements.

Key responsibilities

• Manage and maintain the company's Halal certification and documentation.
• Ensure ingredients, products, suppliers and processes comply with Halal requirements.
• Monitor food hygiene and cleanliness standards at the restaurant and workplace.
• Conduct regular hygiene inspections and follow up on corrective actions.
• Maintain records related to Halal, hygiene and food safety.
• Assist with Halal audits, inspections and certification renewals.
• Coordinate with suppliers and relevant departments on Halal and hygiene matters.
• Conduct staff briefings/training on Halal and hygiene requirements.
• Ensure compliance with relevant JAKIM and food safety requirements.
• Prepare reports and documentation when required.

About you

• Diploma/Degree in Halal Management, Food Science, Food Technology, Food Safety, Nutrition or related field.
• Experience in Halal, food safety or hygiene is an advantage.
• Familiar with Halal certification and food hygiene requirements.
• Good documentation and organisational skills.
• Good communication skills and able to work with different departments.
• Able to conduct inspections and follow up on issues.
• Fresh graduates with relevant qualifications are encouraged to apply.