Hamburg Shift Lead

Benefits:

• Employee discounts
• Flexible schedule
• Free uniforms

Founded in Lexington, KY in 2014, Vinaigrette Salad Kitchen has brought a whole new meaning to the idea of casual dining. Focusing on fresh, local ingredients Vinaigrette has made it its mission to provide wholesome flavorful food to as many people as possible and to serve it up in a quick and convenient setting. Serving gourmet salads, soups, and seasonal lemonades, Vinaigrette has re-defined the standard of fast-food quality. We exist for the people!

Each and every individual plays a part in executing this vision for Vinaigrette; from our recipes to our store environment, our Vinaigrette team is constantly striving to make the surrounding community a better place.

As we continue to aim to reach as many people as possible, we're always looking for upbeat, food-passionate folks who tend to care about people, food & good ideas. Every member of our team has a unique set of talents and interests that make Vinaigrette a better place to be. We'd love to hear about yours!

If you are interested in an innovative, fast-paced, and people-oriented restaurant who cares about their team members, then you’ll want to join our team!

Job Description:

As a Team Leader, you will serve as the leader of your shift and work closely with your store manager to help them execute the Vinaigrette Salad Kitchen vision on a daily basis

Who do you report to?:

You will primarily report to your store manager.

Position Overview:

It is your job to assist the manager in leading staff members to maintain a clean, friendly, productive environment that maximizes the customer experience and supports employees.

Essential Job Functions:

• Fulfill all staff level requirements
• Communicate with store manager
• Communicate with VSK team at your location
• Customer engagement
• Help the manager resolve schedule conflicts
• Knowledgeable about the nutritional information of each salad
• Assist the store manager in the training of new hires
• Assist the store manager in food ordering and preparation
• Knowledgeable about catering. Both what we offer and how to prepare it
• Maintaining change safe & closing the cash drawer in the evenings
• Delegation of tasks
• Conflict resolution
• Self-motivating & on task