Head Bartender

Recruiter: Bright Search Recruitment (Pty) Ltd

Job Ref: JHB003780/Tori

Date posted: Friday, September 25, 2026

Location: Vaalwater, South Africa

SUMMARY: To provide exceptional beverage service to guests at the Private Game Reserve by preparing and serving drinks professionally, maintaining high service standards, and contributing to an outstanding guest experience within a luxury hospitality environment.

Key Responsibilities Bar Operations

• Prepare and serve alcoholic and non-alcoholic beverages to luxury lodge standards.
• Maintain cleanliness, organisation, and presentation of all bar areas, equipment, and service stations.
• Assist with daily bar setup and closing procedures.
• Ensure proper care and maintenance of bar equipment and glassware.
• Support the development of beverage menus and signature cocktail offerings.

Guest Experience

• Provide personalised, professional, and attentive service to enhance the guest experience.
• Engage with guests warmly while efficiently managing requests and concerns.
• Ensure prompt and exceptional beverage service in line with luxury lodge standards.

Stock Control & Administration

• Manage beverage stock, inventory control, and ordering processes.
• Conduct stock takes, minimise wastage, and maintain accurate records.
• Ensure correct storage and rotation of beverages.
• Monitor costs and support achievement of departmental financial targets.

Staff Supervision & Training

• Support and motivate bar staff while ensuring high service standards.
• Provide coaching and training to improve skills and beverage knowledge.
• Ensure compliance with grooming, hygiene, and operational standards.
• Assist with scheduling and staff performance management.

Hygiene, Safety & Compliance Ensure compliance with food safety, hygiene, health, and liquor regulations

Promote responsible service of alcohol at all times

Ensure all Standard Operating Procedures (SOPs) are followed

Maintain a safe and hygienic working environment

Teamwork & Communication

• Collaborate with departments to ensure seamless guest experiences.
• Maintain effective communication and promote teamwork, professionalism, and a positive work environment

POSITION INFO: Minimum Requirements Grade 12 (Matric) or equivalent advantageous. - Luxury hospitality bartending experience preferred. - Strong beverage, cocktail, wine, and bar service knowledge. - Mixology training and stock control experience advantageous. - Ability to work flexible hours, including weekends and public holidays. - Professional and well-presented appearance. Key Competencies Strong leadership, supervisory, and team management abilities. - Advanced beverage knowledge and mixology skills. - Excellent guest service and communication skills. - Strong organisation, administration, and stock control abilities. - Ability to work under pressure with attention to detail and effective problem-solving skills. - Financial awareness and ability to support cost control. Working Conditions Shift-based role including evenings, weekends, and public holidays Fast-paced luxury hospitality environment Success Indicators - Deliver exceptional guest experiences through outstanding beverage service. - Ensure efficient, profitable, and well-controlled bar operations. - Maintain effective stock control and minimise wastage. - Build and develop a skilled, high-performing bar team. - Maintain a clean, organised, and compliant bar environment.