HEAD CHEF

About the role

KC's Kitchen PH Food Services is seeking a Head Chef to lead kitchen operations for a growing food service company specializing in high-quality meals for online orders, corporate clients, and catering events. Head Chef will oversee all kitchen operations, staff management, menu development, and food quality while maintaining strict food safety and quality standards.

Key responsibilities

• Lead, supervise, and coordinate all kitchen operations and staff
• Schedule, train, mentor, and evaluate kitchen and back-of-house personnel
• Participate in recruitment, onboarding, and disciplinary processes when needed
• Implement standard operating procedures (SOPs) to maintain operational efficiency
• Develop, update, and maintain menus and recipes aligned with customer preferences and business goals
• Ensure consistency in food preparation, portioning, presentation, and taste
• Approve dishes before service to maintain quality standards
• Enforce strict compliance with sanitation, hygiene, and food safety regulations
• Manage food inventory, procurement, storage, and ordering of supplies
• Monitor food usage, portion control, and waste management to maintain cost efficiency

About you

• Minimum 3-5 years of head chef experience required
• Valid food safety certification is required
• Culinary certificate or equivalent qualification is required
• Experience managing medium-sized kitchen teams of 6-20 staff members is required
• Strong knowledge of culinary techniques, ingredients, and kitchen operations
• Leadership and team management skills
• Creativity in menu development and dish presentation
• Excellent time management, organizational, and decision-making skills
• Ability to work efficiently under pressure in a high-volume kitchen environment
• Attention to detail and commitment to food quality and safety

About us

KC's Kitchen PH Food Services is a dynamic food service company specializing in high-quality meals for online orders, corporate clients, and catering events. The company is committed to delivering delicious food, maintaining operational efficiency, and upholding strict food safety standards. KC's Kitchen PH values professionalism, teamwork, and employee development in a supportive and growth-oriented work environment.