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Head Chef

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Onsite

Head Chef

Opal HealthCare

Head Chef

Skills

Inventory ManagementCompliance

2 months ago

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Important information


Contract type:

Permanent

Location:

Caboolture QLD, Australia

Work mode:

Onsite

Published on:

7 September 2026

What they need


**"At Opal HealthCare, we know that companies don’t succeed, people do."**Our purpose is to bring joy to those we care for and our values of Compassion, Accountability, Respect and Excellence reflect that CARE is at the heart of everything we do. Opal HealthCare is one of Australia’s leading aged care providers with over 149 Care Communities and over 23,000 team members nationwide.


About the Role:

We're looking for a passionate and creative Head Chef to lead our kitchen, design incredible menus, and deliver an outstanding dining experience for our residents at Caboolture Parklands Care Community.

What's on Offer:

  • Location: Caboolture Parklands Care Community
  • Employment Type: Permanent full-time, Monday - Friday 9am-5.36pm
  • Remuneration: Attractive salary package + superannuation
  • Additional Benefits: 12% superannuation & paid parental leave

Why Choose Opal?

True work-life balance — Lead a day-time kitchen with a Monday to Friday roster
areer development — Masterclasses, networking, and leadership pathways via our Opal HealthCare Academy
Creative freedom — Design seasonal menus and create memorable dining experiences
Study support — Scholarships up to $15,000 for further education
Paid parental leave — Industry-leading policy
$5,000 referral bonuses for bringing a friend onboard


What You'll Do:

Lead, mentor, and inspire our kitchen team to deliver nutritious and delicious meals every day.

Design creative, seasonal menus that cater to the diverse needs and preferences of our residents.

Maintain the highest standards of food safety, kitchen hygiene, and compliance.

Manage kitchen budgets, stock control, and ordering efficiently.

Create a dining experience that brings joy and enhances our residents' quality of life.


What You'll Need:

Certificate IV in Commercial Cookery or equivalent trade qualification.

Proven experience as a Head Chef or Senior Chef in a leadership role.

Food Safety Supervisor Certificate.

A passion for culinary excellence and a genuine desire to make a difference in aged care.

Strong leadership, communication, and financial management skills.

Willingness to complete:

  • Pre-employment medical
  • Police check
  • NDIS Worker Screening Check

Lead with Flavour

If you are a leader who believes in the power of food to bring joy and nurture community, we would love to hear from you.

Apply now to lead our culinary team with Opal HealthCare.

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