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Head Chef

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Onsite

Head Chef

THE FUN GUYS CORP. (THE FUN ROOF)

Head Chef

2 months ago

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Important information


Contract type:

Permanent

Work mode:

Onsite

Published on:

10 September 2026

What they need


  • Collaborating with the rest of the kitchen team to ensure high-quality food and service.
  • Keeping your area of the kitchen safe and sanitary.
  • Stocktaking and ordering supplies for your station.
  • Assisting in other areas of the kitchen when required.
  • Plan and execute menus in collaboration with other colleagues
  • Ensure adequacy of supplies at all times
  • Place orders in a timely manner
  • Manage ingredients that should be frequently available on a daily basis
  • Give attention productivity of the kitchen such as speed and food quality
  • Ensure adherence to all relevant health, safety and hygiene standards
  • Ensure that any cash fund or equipment (if any) in your responsibility must have proper documentation and safe and secure storage.
  • Willing to work in Poblacion, Makati

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