Head Chef

Job Description & Requirements

Lebua Thai Restaurant is looking for a head chef to lead a kitchen team as well as create menu and dishes.

Job Responsibilities:
Oversee and manage all kitchen operations

Come up with new menu and maintain of our dishes quality

Manage the food preparation process

Plan orders of ingredients according to identified shortages

Maintain and upkeep food and service quality

Foster a supportive and conducive work environment

Positive attitude and able to work as a team

Experience in kitchen at least 10 years

Open minded and willing to accept feedback

Welcome to Lebua Thai, where the vibrant flavors of Thailand come to life in the heart of Singapore. At Lebua Thai, we are passionate about bringing you an authentic Thai dining experience that combines traditional culinary techniques with fresh, high-quality ingredients.

Our journey began with a simple yet profound love for Thai cuisine and culture. We believe that food is more than just sustenance; it is a bridge that connects people, traditions, and stories. Our menu is thoughtfully curated to offer a diverse range of classic Thai dishes, each prepared with meticulous attention to detail and a deep respect for our heritage.