Hiring Server (Part time)

Our restaurant is Omakase restaurnat (sushi).

-Must have serving experience at Japanese restaurant (6month+)

Responsibilities

• Greet guests warmly and provide attentive, friendly service throughout their visit
• Take accurate food and beverage orders using POS systems
• Serve food and drinks promptly while maintaining presentation standards for fine dining or casual settings
• Manage tables efficiently, including bussing, resetting, and assisting with food handling and sanitation practices
• Use reservation systems like OpenTable to manage bookings and optimize seating flow
• Ensure food safety and sanitation standards are consistently maintained in accordance with health regulations
• Collaborate with kitchen staff to ensure timely delivery of orders
• Handle cash transactions accurately, including cashiering duties and basic math calculations
• Support guest relations by providing exceptional customer service, resolving issues professionally, and fostering a welcoming atmosphere
• keep clean dining area and restock before empty.

Requirements

• Previous Japanese restaurant experience.
• Strong knowledge of food handling, sanitation, and safety protocols in the food industry
• Excellent time management skills to handle multiple tables efficiently during busy hours
• Demonstrated customer service skills with a friendly, energetic attitude
• Basic math skills for cash handling, billing, and order calculations
• Ability to stand for extended periods, lift moderate weights, and work flexible hours

Pay: $16.90 per hour

Expected hours: 7.0 – 20.0 per week

Work Location: In person