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Host / Cashier

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Onsite

Host / Cashier

Lindo Mexico Restaurant Inc.

Host / Cashier

14 days ago

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Important information


Contract type:

Part time

Salary:

$33,280 – $37,440 / year

Location:

Wyoming, MI, USA

Work mode:

Onsite

Published on:

12 October 2026

What they need


Position Summary

The Host/Cashier welcomes guests, coordinates seating, handles takeout orders and payments, and helps keep Lindo Mexico’s front-of-house service friendly, organized, and efficient.

Responsibilities

  • Welcome guests in a friendly and professional manner.
  • Follow all Lindo Mexico policies and procedures.
  • Prepare for busy periods and complete responsibilities with minimal supervision.
  • Communicate respectfully with servers, bussers, bartenders, kitchen staff, and management.
  • Follow applicable Michigan Liquor Control Commission rules.
  • Complete the pre-opening, daily, and end-of-shift checklists assigned to the position.
  • Keep the host stand, entrance, waiting area, menus, and patio clean and organized.
  • Manage reservations, table availability, and wait-time updates using the table management/reservation app.
  • Process cash and credit-card payments accurately using the POS system.
  • Answer phones professionally and take accurate takeout orders.
  • Restock supplies and wrap plasticware and silverware as assigned.
  • Assist as needed with chips, salsa, water, table clearing, sweeping, wiping surfaces, and other front-of-house tasks.

Qualifications

  • Must be at least 17 years old.
  • Outgoing personality with a professional appearance and great work ethic
  • Positive and respectful attitude. Dependable, organized, and detail-oriented.
  • Customer service experience in a restaurant setting is preferred.
  • Ability to follow Lindo Mexico policies, procedures, checklists, and management direction.
  • Ability to communicate clearly and respectfully in English and Spanish to serve and assist Lindo Mexico guests.
  • Ability to work well with others, both as part of a team and independently.
  • Ability to remain calm, friendly, and welcoming in a fast-paced restaurant environment.
  • Basic math proficiency for handling transactions and cash register operations

Availability and Physical Requirements

  • Weekend afternoon availability is required.
  • Ability to stand and walk for up to eight hours.
  • Ability to bend, twist, and reach, and lift or carry up to 10 pounds, with or without reasonable accommodation.

What We Offer

  • Competitive wages. Paid training. Paid sick days (ESTA).
  • Flexible work schedules. Free meal per shift. Food discounts for you and your family.
  • Company-provided uniform. Opportunities for growth and career advancement.
  • Family-oriented company culture. Team-oriented work environment.
  • Stable employment. Mondays and major holidays off.

Pay: $16.00 - $18.00 per hour

Expected hours: 20.0 – 30.0 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid time off

Language:

  • Spanish (Required)

Shift availability:

  • Night Shift (Required)
  • Day Shift (Preferred)

Work Location: In person

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