NICOLAS INC
Host
2 months ago
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Important information
Salary:
$30,000 – $40,000 / year
Location:
Cincinnati, OH, USA
Work mode:
Onsite
Published on:
24 August 2026
What they need
Host / Hostess
Location: Cincinnati, OH
Restaurant: Nicola's Ristorante
Position Type: Part-Time / Full-Time
Position Summary
Nicola's Ristorante is seeking a friendly, professional, and organized Host / Hostess to be the first point of contact for our guests. The ideal candidate will create a warm and welcoming atmosphere while managing reservations, coordinating seating, and supporting the service team to ensure an exceptional dining experience.
Key Responsibilities
- Greet guests promptly and warmly upon arrival.
- Manage reservations and waitlists using the restaurant’s reservation system.
- Escort guests to tables while providing menus and initial information.
- Coordinate table seating to maintain smooth service flow and server rotation.
- Answer phone calls and assist with reservation inquiries.
- Maintain cleanliness and organization of the host stand and entrance area.
- Communicate guest needs and seating updates with servers and management.
- Assist with guest departures and thank guests for dining with us.
- Support front-of-house operations during peak service times.
Qualifications
- Previous host, customer service, or hospitality experience preferred.
- Excellent communication and interpersonal skills.
- Ability to remain calm and organized in a fast-paced environment.
- Strong attention to detail and multitasking ability.
- Friendly, positive, and professional demeanor.
- Availability to work evenings, weekends, and holidays as needed.
Physical Requirements
- Ability to stand and walk for extended periods.
- Ability to move quickly through the dining room when needed.
What We Offer
- 70% company covered medical, dental, and vision insurance for full time employees
- A supportive and team-oriented work environment.
- Opportunities for growth within the restaurant.
Ideal Candidate
The ideal host for Nicola's Ristorante is someone who loves hospitality, values guest experience, and thrives in a polished, upscale dining environment .
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