Host

The Providence Oyster Bar located on Federal Hill is looking for new team members!

Duties and Responsibilities

• Welcome customers upon arrival and thank customers at departure.
• Manage restaurant reservations through online bookings and phone calls to include confirming bookings and noting any special requests and celebrations.
• Answer the phone, follow up on customer inquiries as well as checking and following up on voicemails.
• Seat customers based upon party size, restaurant layout, and server sections.
• Have an understanding on the restaurant food and beverage offerings.
• Keep the host station and restaurant entrance clean, organized, and stocked.
• Provide exceptional customer service while creating a positive and memorable experience for customers.
• Be able to work in a fast-paced environment.
• Uphold the company's policies and procedures.
• All other assigned duties.

Some Benefits Include

• Employee Shift Meal and Discount Program
• Medical, Dental, Vision insurance for full time staff members
• Paid Time Off through Rhode Island Sick and Safe Leave