Zuka Hibachi Sushi & Chinese
Host
1 month ago
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Important information
Contract type:
Permanent
Salary:
$33,280 – $37,440 / year
Location:
Bolingbrook, IL, USA
Work mode:
Onsite
Published on:
16 September 2026
What they need
Pay: $18.00 per hour
Job description:
Job Description – Restaurant Host/HostessPosition Overview
The Host/Hostess is the first point of contact for our guests, setting the tone for their dining experience. This role is responsible for providing a warm welcome, managing reservations and seating, and ensuring smooth guest flow throughout the restaurant. The ideal candidate will be friendly, professional, and organized, with excellent communication skills.
Key Responsibilities
- Greet and welcome guests promptly and courteously upon arrival.
- Manage reservations and waitlists using the restaurant’s booking system.
- Escort guests to their tables and present menus.
- Maintain an organized and clean host/hostess stand and entrance area.
- Monitor dining areas to anticipate guest needs and seat rotation.
- Communicate with servers and management to ensure efficient service and balanced table assignments.
- Answer phones, take reservations, and provide accurate wait time estimates.
- Handle guest inquiries, complaints, or special requests with professionalism.
- Assist with opening and closing duties as needed.
Qualifications & Skills
- Previous experience in hospitality, customer service, or a similar role preferred.
- Excellent interpersonal and communication skills.
- Strong organizational and multitasking abilities.
- Professional appearance and positive attitude.
- Ability to remain calm and friendly under pressure in a fast-paced environment.
- Flexible availability, including evenings, weekends, and holidays.
Physical Requirements
- Ability to stand for extended periods of time.
- Ability to walk, bend, and carry light items such as menus or tableware.
Compensation & Benefits
- Competitive hourly wage plus potential for tips (if applicable).
- Opportunities for growth and cross-training within the restaurant.
- Employee discounts on food and beverages.
- Supportive team environment.
Job Types: Full-time, Part-time
Work Location: In person
Pay: $16.00 - $18.00 per hour
Benefits:
- Employee discount
Work Location: In person
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