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Host

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Onsite

Host

Anthony & Lucas Pizza Kitchen

Host

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

From $33,280 / year

Location:

Tampa, FL, USA

Work mode:

Onsite

Published on:

24 September 2026

What they need


Job Summary

We are seeking an energetic and welcoming Host to be the first point of contact for our guests, creating a positive and memorable experience from the moment they arrive. As a Host, you will manage reservations, coordinate seating arrangements, and ensure smooth flow of service in a lively and dynamic environment. Your friendly demeanor, organizational skills, and attention to detail will set the tone for an exceptional guest experience. This paid position offers an exciting opportunity to be part of a vibrant team dedicated to hospitality excellence.

Responsibilities

  • Greet guests warmly upon arrival, providing a friendly and professional first impression
  • Manage restaurant reservations using reservation management systems such as Aloha POS or Micros POS
  • Coordinate seating arrangements efficiently to optimize table turnover and guest satisfaction
  • Answer phone inquiries with clear communication and proper phone etiquette, including taking reservations and answering questions
  • Maintain organized waitlists and communicate wait times accurately to guests
  • Assist with guest services by addressing special requests or concerns promptly and courteously
  • Support overall restaurant operations by collaborating with servers and management to ensure guest needs are met seamlessly

Qualifications

  • Previous experience as a host or hostess in a restaurant setting is highly preferred
  • Strong customer service skills with the ability to engage positively with diverse guests
  • Familiarity with restaurant table management systems such as Aloha POS or Micros POS is advantageous
  • Excellent communication skills, both verbal and written, including phone etiquette
  • Basic math skills for handling reservations, seating counts, and billing procedures
  • Organizational skills to manage reservations, waitlists, and guest flow effectively
  • Knowledge of food safety standards and hospitality best practices is a plus

Join our team as a Host and become the welcoming face that makes every guest feel valued! We prioritize a lively work environment where your enthusiasm and professionalism shine through. This role is ideal for individuals passionate about hospitality who thrive in fast-paced settings and enjoy creating memorable experiences for every guest.

Pay: From $16.00 per hour

Expected hours: 40.0 per week

Benefits:

  • Flexible schedule

Work Location: In person

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