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Onsite

Host

Takumi Navy Yard Inc.

Host

25 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$49,920 – $62,400 / year

Location:

Washington, DC, USA

Work mode:

Onsite

Published on:

29 September 2026

What they need


Job Summary

We are seeking an energetic and personable Host to be the welcoming face of our restaurant, creating a memorable first impression for every guest. As a Host, you will manage reservations, coordinate seating arrangements, and ensure smooth flow of guest traffic. Your enthusiasm and excellent communication skills will set the tone for an exceptional dining experience, fostering guest satisfaction from the moment they arrive. This paid position offers an exciting opportunity to develop hospitality skills and be part of a vibrant team dedicated to outstanding guest service.

Duties

  • Greet guests warmly upon arrival, providing a friendly and professional first impression
  • Manage restaurant reservations using table management systems such as Micros POS or similar platforms
  • Coordinate seating arrangements efficiently to optimize table turnover and guest experience
  • Answer phone inquiries with clear, courteous communication, handling reservation requests and guest questions
  • Maintain organized waitlists and communicate wait times accurately to guests
  • Assist with guest inquiries about menu items or restaurant policies in a polite and helpful manner
  • Support food safety standards by ensuring cleanliness and proper handling of reservation materials

Skills

  • Proven experience as a Host or Hostess in a restaurant or food service environment
  • Strong knowledge of restaurant reservation management systems and POS (Point of Sale) systems like Micros POS
  • Excellent customer service skills with the ability to handle guest relations professionally
  • Effective communication skills, including phone etiquette and active listening
  • Organizational skills to manage reservations, waitlists, and seating charts efficiently
  • Basic math skills for handling reservations, wait times, and table counts accurately
  • Knowledge of food safety practices relevant to hospitality settings
  • Ability to remain energetic, positive, and adaptable in a fast-paced environment
  • Hospitality experience that demonstrates a passion for guest satisfaction

Join us in creating welcoming atmospheres where every guest feels valued! This role is perfect for individuals eager to grow their hospitality expertise while delivering exceptional service. We prioritize paid positions that recognize your contributions from day one.

Pay: $24.71 - $30.00 per hour

Expected hours: 20.0 – 35.0 per week

Work Location: In person

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