Host

About Us
Sushi Aozora is an intimate omakase restaurant where our chefs serve a seasonal, multi-course tasting menu directly at the counter. Every seating is a carefully paced experience, and it begins with the host. We're looking for a gracious, detail-oriented person to welcome our guests and help each evening run with quiet precision.

What You'll Do
Welcome guests warmly and guide them to their seats at the counter
Manage reservations, seating times, and the waitlist using [Resy]
Confirm reservations in advance
Collect and relay guests' dietary restrictions and allergies to the chefs before each seating
Keep seatings on schedule so every course is served at the right pace
Answer phones with a polished, courteous tone
Coordinate with chefs, servers, and managers throughout service
Keep the entry and host area clean, calm, and presentable

What We're Looking For
A warm, gracious manner and genuine care for guests
Strong attention to detail, especially with timing and allergy information
Clear, professional communication in person, by phone
Poise and composure in a quiet, high-end setting
Availability for evenings and weekends
Interest in Japanese cuisine or fine-dining hospitality is a plus
Previous host or hospitality experience is helpful

Pay: $22.00 - $25.00 per hour

Benefits:

• Flexible schedule

Work Location: In person