Host / Hostess

Lou Lou's Tavern is now open at The Refinery, and we're looking for a dependable Host / Hostess to join our front of house team. Our chef-driven menu is built on thoughtful preparation, consistent execution, and quality ingredients in an approachable tavern setting.

Inspired by The Refinery’s historic train system, Lou Lou’s is a vibey, welcoming tavern - big booths, a lively bar, outdoor seating, and a natural connection to the venue’s live music culture. With upcoming concerts and large-scale activations, this will be a high-energy environment where hospitality and momentum go hand in hand.

Now Hiring

• Host / Hostess

Responsibilities:

• Provide friendly, professional, and efficient service
• Greet guests and enhance their dining and live music experience
• Keep a clean and organized section or workspace
• Work as part of a team to ensure a smooth service

What We’re Looking For:

• 1 - 2 years of high volume restaurant experience preferred
• Strong communication and interpersonal skills
• Ability to multitask in a fast-paced environment
• Positive attitude and team-first mindset
• Professional appearance and demeanor

Standards We Expect:

• Consistent, high-level guest service
• Suggestive selling and menu knowledge
• Clean-as-you-go mentality
• Strong attention to detail

Why Join Lou Lou’s:

• New restaurant opening at The Refinery
• Competitive pay (based on experience)
• Growth opportunities and internal promotion
• Positive, professional kitchen culture

If you’re energized by live music, elevated yet approachable hospitality, and the opportunity to build something from the ground up — we’d love to connect.

Equal opportunity employer