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Hostess/host

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Onsite

Hostess/host

Kani House

Hostess/host

10 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

From $24,960 / year

Location:

Buford, GA, USA

Work mode:

Onsite

Published on:

10 October 2026

What they need


Overview

Join our dynamic hospitality team as a Hostess/Host and be the welcoming face that sets the tone for an exceptional dining experience! In this lively role, you’ll be the first point of contact for guests, ensuring they feel valued and comfortable from the moment they arrive. Your energetic personality and organizational skills will help manage reservations, coordinate seating, and facilitate smooth guest flow. This paid position offers a fantastic opportunity to develop your hospitality skills while creating memorable moments for our guests.

Responsibilities

  • Greet guests warmly with enthusiasm and professionalism, creating a positive first impression.
  • Manage restaurant reservation systems efficiently, including booking, confirming, and adjusting reservations using restaurant table management systems such as Aloha POS or Micros POS.
  • Coordinate seating arrangements to optimize table utilization and minimize wait times, ensuring a seamless flow of guests.
  • Answer incoming phone calls with courteous phone etiquette, providing information about wait times, reservations, and general inquiries.
  • Maintain organized guest lists and waiting lists to ensure accurate tracking of reservations and walk-ins.
  • Assist in maintaining a clean and welcoming lobby area, supporting food safety and cleanliness standards.
  • Collaborate with servers and kitchen staff to ensure guest needs are met promptly and efficiently.

Qualifications

  • Previous experience as a host/hostess or in food service is highly preferred; strong guest service skills are essential.
  • Familiarity with restaurant reservation management and restaurant table management systems such as Aloha POS or Micros POS.
  • Excellent communication skills, including phone communication and proper phone etiquette.
  • Strong organizational skills with the ability to multitask in a fast-paced environment.
  • Basic math skills for handling reservations, seating calculations, and POS transactions.
  • Knowledge of food safety standards and hospitality best practices.
  • Experience with POS systems like Aloha POS or Micros POS is a plus.
  • Demonstrated ability to provide exceptional guest relations and maintain positive guest experiences.

Join us to deliver outstanding hospitality in a vibrant environment where your enthusiasm makes every guest feel at home!

Pay: From $12.00 per hour

Expected hours: No less than 25.0 per week

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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