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Host/Food Runner

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Onsite

Host/Food Runner

Chucks Roadhouse Bar and Grill-Parrysound

Host/Food Runner

24 days ago

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Important information


Contract type:

Permanent, Part time

Location:

Parry Sound, ON, Canada

Work mode:

Onsite

Published on:

30 September 2026

What they need


Job Overview

Join our vibrant team as a Host/Food Runner, where your energy and enthusiasm will create memorable dining experiences for our guests! In this dynamic role, you’ll be the friendly face welcoming guests, guiding them to their tables, and ensuring smooth service flow. As a Food Runner, you’ll work closely with the kitchen and serving staff to deliver delicious dishes promptly and accurately. This position offers an exciting opportunity to develop your hospitality skills in a fast-paced environment while contributing to a positive guest experience. All roles are paid positions, emphasizing the value we place on every team member’s contribution.

Duties

  • Greet guests warmly as they arrive, providing a welcoming and professional first impression
  • Escort guests to their tables, ensuring comfort and understanding of the menu options
  • Assist servers by delivering food and beverages from the kitchen to tables efficiently and accurately
  • Maintain cleanliness and organization of the dining area, including resetting tables for new guests
  • Support the kitchen staff with food preparation tasks when needed, adhering to food safety standards
  • Handle guest inquiries courteously, providing excellent customer service and resolving issues promptly
  • Ensure all food handling and safety protocols are followed diligently throughout service
  • Assist with cleaning duties in dining and service areas to uphold hygiene standards
  • Collaborate with team members to ensure seamless restaurant operations and guest satisfaction

Qualifications

  • Previous food service experience preferred, especially in restaurant or hospitality settings
  • Strong customer service skills with a friendly, energetic attitude
  • Knowledge of kitchen operations, food preparation, and food safety practices is advantageous
  • Experience using POS systems such as Micros POS or similar platforms
  • Ability to communicate effectively with guests and team members in a fast-paced environment
  • Basic cleaning skills and attention to hygiene standards required
  • Hospitality or hotel experience is a plus but not mandatory
  • Ability to stand, walk, and move quickly for extended periods during shifts
  • Excellent teamwork skills with a positive approach to guest interactions

Join us in creating memorable dining moments! We’re dedicated to fostering a lively, supportive environment where your enthusiasm makes all the difference. Whether you’re just starting out or bringing experience from previous roles like barista work or guest services, your contribution will help deliver exceptional hospitality every day.

Pay: From $17.60 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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