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Host/Hostess and server

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Onsite

Host/Hostess and server

Sweet Honey Cafe

Host/Hostess and server

5 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$9 – $28 / hour

Location:

Mundelein, IL, USA

Work mode:

Onsite

Published on:

17 October 2026

What they need


Job Overview

We are seeking an energetic and welcoming Host/Hostess and Server to join our vibrant restaurant team! In this dynamic role, you will be the first point of contact for our guests, creating a warm and inviting atmosphere from the moment they arrive. Your enthusiasm and excellent communication skills will ensure guests feel valued and well taken care of throughout their dining experience. This position offers a unique opportunity to combine hospitality, organization, and customer service skills in a fast-paced environment where every shift is an opportunity to make someone’s day memorable.

Responsibilities

  • Greet guests with a friendly and professional demeanor, managing restaurant reservations and walk-in arrivals efficiently
  • Escort guests to their tables, ensuring smooth seating arrangements using restaurant table management systems such as Aloha POS or Micros POS
  • Manage guest waitlists and communicate wait times clearly via phone or in person, demonstrating excellent phone etiquette and communication skills
  • Handle guest inquiries, special requests, and feedback with positive attitude and professionalism
  • Maintain cleanliness and organization of the host stand area, ensuring all materials are stocked and accessible
  • Assist servers during busy periods by delivering menus, refilling beverages, or clearing tables as needed
  • Support food safety standards by adhering to proper hygiene practices and restaurant protocols at all times

Requirements

  • Prior experience as a host/hostess or in food service is highly preferred; strong restaurant reservation management skills are a plus
  • Proven customer service skills with the ability to communicate effectively with diverse guests
  • Familiarity with restaurant table management systems such as Aloha POS or Micros POS; experience with POS systems is advantageous
  • Strong organizational skills to manage reservations, seating charts, and guest flow smoothly
  • Basic math skills for handling guest checks, reservations, and billing processes accurately
  • Knowledge of food safety standards and hospitality best practices to ensure a safe dining environment
  • Excellent phone communication skills with proper etiquette for taking reservations and addressing guest inquiries
  • Ability to work efficiently in a fast-paced environment while maintaining a positive attitude

Join our team where your hospitality talents will shine! We are committed to providing an inclusive environment that values your contributions while offering opportunities for growth. If you’re passionate about guest relations, organized in your approach, and eager to deliver exceptional service, we want to hear from you!

Pay: $9.00 - $27.63 per hour

Work Location: In person

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