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Host/Hostess

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Onsite

Host/Hostess

Copper Kettle Steakhouse

Host/Hostess

2 months ago

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Important information


Contract type:

Permanent, Part time

Salary:

From $31,200 / year

Location:

Wausau, WI, USA

Work mode:

Onsite

Published on:

28 August 2026

What they need


Job Overview

We are seeking a dynamic and friendly Host/Hostess to create a welcoming atmosphere for our guests and ensure smooth restaurant operations. In this vital role, you will be the first point of contact for visitors, managing reservations, seating arrangements, and guest inquiries with enthusiasm and professionalism. Your energetic presence will set the tone for an exceptional dining experience, fostering guest satisfaction and loyalty. This paid position offers an exciting opportunity to showcase your hospitality skills in a fast-paced environment dedicated to delivering outstanding service.

Duties

  • Greet guests warmly upon arrival and assist with seating arrangements to optimize flow and comfort
  • Manage restaurant reservations efficiently using restaurant table management systems such as Genisis POS
  • Answer phone calls with professional phone etiquette, handling inquiries about reservations, wait times, and general information
  • Maintain organized waitlists and communicate wait times clearly to guests
  • Coordinate with servers and kitchen staff to ensure timely seating and guest flow
  • Uphold food safety standards by adhering to proper guest interaction protocols and cleanliness practices
  • Provide excellent guest relations by addressing questions or concerns promptly and courteously

Requirements

  • Previous experience as a host/hostess or in food service is highly preferred
  • Strong communication skills with the ability to handle phone conversations confidently and professionally
  • Knowledge of restaurant reservation management systems such as Aloha POS or Micros POS is advantageous
  • Excellent organizational skills to manage waitlists, reservations, and guest flow efficiently
  • Basic math skills for handling reservations, seating counts, and billing procedures
  • Demonstrated customer service skills with a friendly, positive attitude
  • Ability to stand, walk, and remain energetic throughout shifts in a fast-paced environment
  • Familiarity with hospitality principles, guest services, and food safety standards is desirable

Join our team where your enthusiasm fuels memorable dining experiences! We are committed to supporting your growth in hospitality while providing a vibrant work environment that values your contributions.

Pay: From $15.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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