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Host/Hostess

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Onsite

Host/Hostess

Gabriele's of Westport

Host/Hostess

1 month ago

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Important information


Contract type:

Part time

Salary:

$52,000 – $62,400 / year

Location:

Westport, CT, USA

Work mode:

Onsite

Published on:

12 September 2026

What they need


Job Overview:

We are seeking a friendly and organized Host/Host to join our team. The ideal candidate will be responsible for providing exceptional guest relations, ensuring a seamless dining experience, and supporting the operations of our restaurant. This role is an essential part of our hospitality team and requires a warm and welcoming demeanor.

Responsibilities:

  • Greet guests upon arrival and ensure a smooth transition into the dining area.
  • Manage seating arrangements, taking into account guest preferences and special requests.
  • Handle reservations, to-go orders, and other requests with a high level of accuracy and efficiency.
  • Operate the Open Table system to efficiently manage table assignments.
  • Provide exceptional customer service, responding promptly to guest inquiries and addressing any concerns.
  • Offer recommendations and suggestions to enhance the guest experience.
  • Maintain a clean and organized dining area, including the host stand and seating areas.
  • Assist with maintaining a welcoming atmosphere, including lighting and music.
  • Provide help to guests who may need additional assistance, such as navigating the restaurant.
  • Demonstrate excellent guest relations skills, ensuring that every guest leaves feeling valued and satisfied.
  • Communicate effectively with the restaurant team to ensure seamless operations.

Skills:

  • Experience in the hospitality industry, preferably in a restaurant or hotel setting.
  • Strong customer service skills and ability to communicate effectively with guests.
  • Ability to provide help and support to guests and team members.
  • Familiarity with food service and restaurant operations.
  • Experience with guest relations and providing a welcoming atmosphere.
  • Basic knowledge of hospitality and the importance of providing exceptional customer service.
  • Ability to work in a fast-paced environment and manage multiple tasks simultaneously.

Job Type: Part-time

Pay: $25.00 - $30.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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