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Host/Hostess

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Onsite

Host/Hostess

TPC Jasna Polana

Host/Hostess

3 months ago

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Important information


Contract type:

Part time

Location:

Princeton, NJ, USA

Work mode:

Onsite

Published on:

15 September 2026

What they need


Host / Hostess.

**High-End Country Club.

Location:** TPC Jasna Polana.

Reports To: Assistant F&B Director/F&B Captain/FOH Manager/Exec Chef/Sous Chef.

We are seeking a professional, polished, and hospitality-driven Host/Hostess to join our team at our private club.

The ideal candidate will provide exceptional service to members and guests while creating a warm, welcoming, and organized dining experience across our Oak Room Bar, Dining Room, and Patio areas.

Responsibilities

  • Greet members and guests in a friendly and professional manner.
  • Manage and coordinate member reservations for the Oak Room bar, dining room, and patio.
  • Maintain accurate wait lists and seating charts.
  • Escort members and guests to tables while ensuring excellent service flow.
  • Communicate effectively with management, servers, and kitchen staff regarding seating and reservations.
  • Answer phones and assist members with dining inquiries and reservations.
  • Assist with dining room preparation including setting and breaking down tables.
  • Perform opening and closing side work duties.
  • Assist with setup and cleanup of dining and event spaces.
  • Support banquet and special event setup as needed.
  • Maintain cleanliness and organization of host stand and dining areas.
  • Uphold the club’s standards of professionalism, hospitality, and member service.

Qualifications

  • Previous host/hostess or hospitality experience preferred.
  • Excellent communication and interpersonal skills.
  • Professional appearance and demeanor.
  • Ability to multitask in a fast-paced environment.
  • Strong organizational skills and attention to detail.
  • Team-oriented with a positive attitude.
  • Availability to work evenings, weekends, holidays, and special events as needed.

Physical Requirements

  • Ability to stand and walk for extended periods.
  • Ability to lift and carry up to 25 pounds.
  • Ability to assist with table and banquet setup/breakdown.

What We Offer

  • Professional and welcoming work environment.
  • Opportunities for growth within hospitality operations.
  • Competitive pay.
  • Flexible scheduling.

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