Seagrass Boutique Hospitality Group
Host/Hostess
1 month ago
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Important information
Contract type:
Part time
Location:
Barangaroo NSW 2000, Australia
Work mode:
Onsite
Published on:
24 September 2026
What they need
Established in 2000, The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience. The Meat & Wine Co is a full service, casual fine dining steakhouse that specialises in dry-aging steaks and has an impressive wine selection.
Our Barangaroo restaurant located in the International Tower One is seeking Guest Services Agents/Hosts to join the team - Part time 20-25 hours available
Benefits include:
- Employee discounts and daily staff meals
- A professional, dynamic work environment
- Ongoing training and development for career progression
- Opportunity for growth in a large, dedicated and national company
Day to day responsibilities:
- Attending to guest inquiries and reservations via email, telephone and face to face
- Providing exceptional customer service by ensure all guest requests and requirements are communicated and completed.
- Greeting guests and assisting with guests orders and needs
- Processing payments and cash handling
Do you have?:
- Previous experience in guest services within a restaurant/hospitality environment
- Previous experience with a reservation system such as Dimmi, Respak or Res Diary is an advantage
- A La Carte restaurant experience an advantage
- Cash handling experience
- Current RSA certificate
- Flexible availability over a 7-day rotating roster including nights and weekends
We are looking for passionate and hardworking people to join our vibrant team. Our busy restaurant is conveniently located near public transport.
To apply for this position please click the 'Apply' button below
Benefits:
- Employee discount
- Employee mentoring program
- Free food
- Professional development assistance
- Referral program
Application Question(s):
- Please list availability
- How many hours are you available to work?
- Which reservation systems have you worked with?
- Do you have experience using Sevenrooms or Resdiary?
- What is your hourly pay rate expectation? Are you happy with the award rate?
- Do you have experience working in an a la carte restaurant?
Licence/Certification:
- RSA (Preferred)
Work Authorisation:
- Australia (Required)
Work Location: In person
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